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Taverna del Capitano Caputo Family

In an enchanting bay on the Amalfi coast, stands the Taverna del Capitano, a landmark for fine food and wine in Campania. It has always been run by Salvatore Caputo and his wife Grazia, an excellent chef, but now the whole family takes care in continuing the culinary history of this fine restaurant. Alfonso, who has inherited a passion for cooking from his mother Grazia, is in the kitchen; Mariella is a sommelier,and son-in-law Claudio sees to the hospitality. The dishes are based on excellent raw materials, and the recipes come from Campania, although they are cleverly revisited in a more contemporary style. Local seafood from the Gulf of Naples and Salerno, organic vegetables, selected meats, and home-made bread and pasta. The chef Alfonso loves to give rein to his creativity and often presents playful imaginative dishes, without losing sight of simplicity and taste, the constant features of his cuisine. The unique style of the Taverna del Capitano is found in blaze of fragrances and flavours that leads guests towards extraordinary sensory enjoyment.

Contacts & info

Taverna del Capitano
P.zza delle Sirene, 10/11 Marina del Cantone
80061 Massa Lubrense (NA) - Italy
Tel. +39 081 8081028
Fax +39 081 8081892


Weekly closing: Monday and Tuesday. Always open in summer

Annual closing: From 2nd November to 31st December. From 1st January to 12th March

Credit cards All
number of covers40
pets are welcome pets are welcome

Lat Long (40.583587, 14.35674)
GPS   N 40° 35' 0,91''   E 14° 21' 24,26''

A3 Highway Naples-Salerno, Castellammare di Stabia exit, Sorrentina Main Road until Meta di Sorrento, S. Agata-Marina del Cantone direction

Taverna del Capitano
Associazione Le Soste
Via Duca degli Abruzzi n. 7/A
20871 Vimercate (MB)
Tel. 039 6080661 - Fax 039 6081526
P. IVA 02408840961 | privacy policy